Quality Assurance and Safety of Crops & Foods
(QAS) is a international journal publishing peer-reviewed scientific primary research papers and review papers in the areas of cereals, grain crops, their quality and issues relating to food safety. This official Journal of ICC and MoniQA is published by Wageningen Academic Publishers with Stanley Cauvain as the Editor-in-chief. The first issue appeared in March 2009. QAS has obtained an impact factor.
The focus of QAS is on
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