Flour-Bread ’19 - 10th International Congres

Event type(s): 
  • Related events
Date and Location
11 June 2019 - 14 June 2019
 HR (Croatia)

This year the Congress celebrates its 10th international jubilee of gathering numerous researchers and professionals from different parts of the world, with the main aim to feature the latest advances in cereal science and technology.

The Congress programme will include plenary and invited lectures, oral and poster presentations, professional workshops, and the exhibition of process and laboratory equipment, cereal industry products and publications.

Congress Topics:

  • Cereals and Climate Changes
  • Cereal Food Safety
  • Cereals and Cereal Product Quality
  • Cereal Processing Technologies
  • Cereals and Health
  • Cereal Waste Management

We look forward to welcome you in Osijek!

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