Event type:
MoniQA Food Scientist Training (MFST)
Location: Vienna, Austria
Organiser: BOKU Vienna
When developing new analytical methods, the aim should be their adoption and establishment as routine diagnostic tools.
The efficient use of such tools necessitates the use of effective controls to verify the accuracy of the data which they produce. With nucleic acid diagnostic methods for food borne pathogens, it is highly important to reduce the likelihood of wrongly declaring a sample to be free of contamination by the target organism through a falsely negative test result.