Emerging food quality and safety issues
Speakers in the plenary sessions, poster presenters, as well as exhibitors will be experts addressing:
Method Performance Requirements/Criteria, Quality Assurance and Quality Control, Sampling, Uncertainty, Legislation, Economic Impact, Traceability, Harmonisation, Qualitative Methods, Rapid Methods and Highthroughput Methods with a focus on the following topics:

• Microbiological Contaminants
• Mycotoxins/Phycotoxins
• Chemical Contaminants
• Food Allergens
• Food Additives and Processing Contaminants
• Food Authenticity

Final Programme (PDF - 29KB)