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September 2010

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European Oat Conference 2010

Event type: 
Related Event
Date Begin: 
01/09/2010 (All day)
Date End: 
03/09/2010 (All day)

The conference theme this time is “More Oats” and will address how to design, produce and communicate winning food and feed concepts based on Oats. The main topics for the sessions are:

  • Genomics and Breeding in Oats
  • Market and Consumer Communication
  • Health and Health Claims
  • Process and Product Development
  • Mycotoxin and Feed

The confernce is arranged by the Nordic Oat Association in cooperation with the local Swedish Oat Association.

 

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MoniQA FST - PCR methods for the detection and quantification of food-pathogens

Event type: 
MoniQA Food Scientist Training (MFST)
Date Begin: 
13/09/2010 (All day)
Date End: 
17/09/2010 (All day)

Organiser: University of Food Technologies

Location: University of Food Technologies, Plovdiv, Bulgaria

 

The workshop  provides a theoretical overview on common food pathogens and rapid methods for pathogen detection and quantification, as well as hands on experience on PCR and real-time PCR methods for food pathogen analysis.
As an additional and free offer, participants are invited to join the research management training on “Collaborative project development FP 7 – Hands on grant writing”
 

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Food Allergens: Legislation, analysis and industrial risk management

Event type: 
MoniQA Food Scientist Training (MFST)
Date Begin: 
13/09/2010 (All day)
Date End: 
14/09/2010 (All day)

Organiser: Hacettepe University and Eurofins
Location: Hacettepe University, Ankara, Turkey

The MoniQA training course will address regulatory as well as analytical issues and discuss the uncertainties related to the determination of threshold values or action levels (which already exist for gluten) and provide suggestions how to deal with the results in an industrial environment.

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Knowledge Based Bio-Economy towards 2020

Event type: 
MoniQA Event
Date Begin: 
13/09/2010 (All day)
Date End: 
14/09/2010 (All day)

The Knowledge Based Bio-Economy will play a key role for the new EU 2020 strategy: it will provide biological solutions for the food and energy crisis, for climate change mitigation and conservation of biodiversity through its key technology, industrial biotechnology.

The conference will gather academic research experts, economists, industry, policy makers and non-governmental organisations to discuss a new European vision and action plan for the KBBE towards 2020.

MoniQA will be represented by RTD Services.

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MoniQA LC-MS-MS Food Allergen Expert Meeting

Event type: 
MoniQA Event
Date Begin: 
20/09/2010 (All day)
Date End: 
21/09/2010 (All day)

Norwich, UK

By invitation only

 

MoniQA FST - Mass spectrometry methods for allergen analysis

Event type: 
MoniQA Food Scientist Training (MFST)
Date Begin: 
22/09/2010 (All day)
Date End: 
24/09/2010 (All day)

Location: Norwich, UK
Organiser: IFR

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StandarDays

Event type: 
Related Event
Date Begin: 
22/09/2010 (All day)
CEN-CENELEC Meeting Centre
Avenue Marnix 17
Brussels
Belgium

Event on Website of CEN

AOAC 2010 Annual Meeting

Event type: 
Related Event
Date Begin: 
26/09/2010 (All day)
Date End: 
29/09/2010 (All day)

AOAC INTERNATIONAL is looking ahead to the 2010 Annual Meeting & Exposition in Orlando, Florida, September 26-29. The AOAC Technical Programming Council is excited to hear from you and receive proposals for symposia, workshops, and roundtables for the 124th Annual Meeting.

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59th Australian Cereal Chemistry Conference

Event type: 
Related Event
Date Begin: 
27/09/2010 (All day)
Date End: 
30/09/2010 (All day)

The theme of this year’s conference is “Quality Science for the Country” and will be showcasing some the country’s highest quality scientists. Our theme is fitting as this year will be the first time in almost 20 years that the conference is being held in regional Australia. The sub-themes of the conference are:

  • Grains & Health
  • GM grains
  • New Technologies
  • Environmental Influences on Grain Quality
  • Future of Food Grains

 

More information:

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ICC-Austria Symposium: Naked Barley - a rediscovered source for functional foods

Event type: 
Related Event
Date Begin: 
30/09/2010 (All day)
Date End: 
30/09/2010 (All day)

More information (in German): http://www.icc-austria.or.at/webfm_send/8